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Reception Platters
Domestic and Imported Cheeses With Assorted Crackers Garden Vegetable Display Fresh Cut Vegetables Arranged With a Sourdough Round of Creamy Dill Dip Sliced Fruit and Berry Display Seasonal Fresh Cut Fruit With Powdered Sugar & Yogurt Dip Hot Spinach Artichoke Dip With Crisp Dipping Chips & Salsa Sausage Cheese Dip With Crisp Dipping Chips Spud Bar You Choose the Potato we’ll bring the toppings! Prior to event select Mashed or Baked Potatoes. Chilled Jumbo Shrimp With a Tangy Cocktail Sauce (100 Pieces) Fall 2008, prices & availability are subject to change |
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